613 596 1234
~ serving authentic north indian food ~
Order Online
MENU - TAKE AWAY
Please advise your server of any allergies | We can not guarantee any items to be 100% GLUTEN, DAIRY, NUTS, SHELLFISH AND SEAFOOD FREE | Gratuities not included | All products are subject to HST
~ LUNCH SPECIALS FOR 1 [11am - 2pm: MON - FRI] ~
Take Away option only. A CHOICE OF NAAN BREADS TO BE ORDERED AS ADD - ON
~ SARANGI MEAL COMBO ~
served with drinks, appetizer, mains, sides and dessert
~ APPETIZERS ~
~ SOUP AND SALADS ~
~ SIDES ~
~ TANDOORI GRILLS ~
A choice of proteins [chicken, lamb, fish, prawns, soya or paneer] marinated overnight in a traditional tandoori spices in yogurt based sauce and grilled to perfection in a Tandoori Clay Oven
~ VEGETARIAN CURRY SPECIALTIES ~
~ NON - VEGETARIAN CURRY SPECIALTIES ~
~ TANDOORI BREADS ~
NAAN BREADS - Traditional leavened white bread that is stuffed and flavoured in a variety of ways and baked in Tandoori Clay Oven
- WHOLE WHEAT BREADS
Traditional Indian style unleavened whole wheat flatbread cooked in a Tandoori Clay Oven
~ BIRYANIS AND BASMATI RICE DISHES ~
BIRYANIS - Steam cooked basmati rice prepared with marinated juicy tender boneless [A CHOICE OF CHICKEN/ BEEF/ LAMB OR SHRIMPS] and homemade chef-special biryani spices
~ DESSERT ~
Flavourful and delicious Indian style desserts
~ BEVERAGES ~
NON - ALCOHOLIC
~ CATERING THAT YOU MAY NEED TO ORGANIZE ~
Please do remember us for any take out Catering options that you may need to organize. Kindly contact us for any further information at 613 596 1234; sarangicuisine@gmail.com Thank you!